Hola! I finally have a chance to get back to my overdue verrine project. Things has been quite crazy since I found out that we are pregnant and having a boy!! For those who are interested, I did a couple of maternity shot of mom to be in here, here, and here. But lets talk [...]
Posts Tagged ‘dessert’
Verrine Project #10 – Fresh Kiwi Slices With Coarse Crushed Merengue Pieces and Chocolate Flakes
Posted in Uncategorized, tagged choc, chocholate flake, chocolate, coarse, color, colour, complement, curvature, curve, dark, dessert, focus, food, glass, gravity, green, kiwi, layer, layers, light, lighting, low key, merengue, opposing, pieces, slice, slices, softbox, styling, taste, verrine, vertical, vignette on March 8, 2010 | Leave a Comment »
Verrine Project #8 – Dark Chocolate And Coconut Truffle Trio with French Dessert Wine
Posted in Uncategorized, tagged alternate, background, chocolate, chocolate powder, coconut, colours, contrast, copy, dark, dark chocolate, dessert, dessert wine, focus, food, french, glass, low key, melt, powder, recipe, reflector, softbox, spherical, tall, three, trio, truffle, verrine on December 21, 2009 | 1 Comment »
This is probably going to be my last verrine project for this year. I know this week is supposed to be a savoury week but I can’t help it when I saw these truffle that my wife made in the christmas gathering we had last weekend.
A little story behind the truffle: we have been planning [...]
Verrine Project # 7 – Honey Coated Tapioca Pearls with Mini Orange Slices
Posted in Uncategorized, tagged black, blob, coated, coconut, cream, criss cross, dark, dessert, dinner, food, food styling, fruit, geometry, glue, highlight, honey, light, line, low key, mini, orange, pearl, plate, reflection, repetition, serving plate, slice, sticky, tapioca, toothpick, trio, verrine, white on December 10, 2009 | 4 Comments »
I finally had a chance to get back to this project after almost a week delayed. This week has been crazy and it’s really a joy being able to come back to do what I really like.
This time is my creative time again – so instead of picking ideas from the Verrine book, I decided [...]
Verrine Project #5 – Caramelised Banana, Frozen Raspberries, and White Chocolate Truffle
Posted in Uncategorized, tagged banana, black, caramel, carameliazed, caramelised, chocolate, coffee, contorni, cup, dark, dessert, food, frozen, fruit, glass, highlight, leaves, light, low key, mint, postres, raspberries, raspberry, reflection, reflector, sugar, sweet, truffle, verrine, white, white chocolate truffle on November 23, 2009 | 6 Comments »
I know this week is supposed to be a savoury verine week, but I decided to put my inferiorly developed creativity up to test and see what I can come up with.
A bit of story behind this shot. I was going to this factory outlet with my other half the other day. I, as usual, [...]
Verrine Project #2 – Rice Pudding, Raspberry, and Speculaas
Posted in Uncategorized, tagged biscuits, black, cream, dark, dessert, dinner, fresh, fruit, high key, light, low key, milk, prop, pudding, raspberry, reflection, reflector, rice, rice pudding, softbox, speculaas, sugar, sweet, verrine on November 2, 2009 | 11 Comments »
Alright, I finally found a set of 6 small glasses that I think might work with this project. They are actually being sold as a dessert wine glass but hey, does it really matter? and the good thing is they are stemless. This helps a lot in terms of avoiding reflection (as I had a [...]
